Waiter / Waitress Job in Abu Dhabi 2025 – Exciting Hospitality Career at Park Rotana

Waiter / Waitress Job in Abu Dhabi 2025 – Exciting Hospitality Career at Park Rotana

Table of contents

  1. Waiter / Waitress job in Abu Dhabi – Job overview

  2. About Park Rotana and Rotana Hotels

  3. Available and related hospitality jobs in Abu Dhabi

  4. Detailed job description – Waiter / Waitress at Park Rotana

  5. Key job responsibilities

  6. Why choose this Waiter / Waitress job in Abu Dhabi?

  7. Requirements and eligibility

  8. How to apply for the role

  9. FAQs – Waiter / Waitress job in Abu Dhabi


Waiter / Waitress job in Abu Dhabi – Job overview

Job title: Waiter / Waitress
Company: Park Rotana (Rotana Group)
Location: Abu Dhabi, UAE
Employment type: Full Time
Posted: Recent (expires in 2 months)

This waiter waitress job in Abu Dhabi at Park Rotana is a great opportunity for energetic, guest-focused individuals who want to grow their careers in the food and beverage world. As a Waiter / Waitress, you will be part of a busy, dynamic outlet, providing professional service to guests and making every restaurant visit a memorable experience.

If you enjoy working with people, thrive in a fast-paced environment and take pride in delivering excellent service, this role can be a strong step forward in your hospitality journey.

Waiter / Waitress Job in Abu Dhabi 2025 – Exciting Hospitality Career at Park Rotana
Waiter / Waitress Job in Abu Dhabi 2025 – Exciting Hospitality Career at Park Rotana

About Park Rotana and Rotana Hotels

Park Rotana is part of the Rotana Hotels group, a well-known hospitality brand in the Middle East. Park Rotana Abu Dhabi is a stylish, contemporary hotel offering a mix of rooms, suites, restaurants, lounges and meeting spaces, attracting both leisure and business guests.

Rotana as a group focuses on:

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  • Delivering warm, professional service

  • Creating comfortable, welcoming environments for guests

  • Developing its people and offering growth across properties and departments

As a Waiter / Waitress at Park Rotana, you join a brand that values teamwork, high standards and continuous improvement. You’ll work with experienced F&B professionals and have the chance to learn, be mentored and build a long-term hospitality career.


Available and related hospitality jobs in Abu Dhabi

Even if your main goal is this waiter waitress job in Abu Dhabi, it’s useful to know what other roles exist at similar levels or as future steps. Common related positions in hotels like Park Rotana include:

  • Host / Hostess

  • Barista

  • Room Service Order Taker

  • F&B Runner / Commis Waiter

  • Head Waiter / Captain

  • Supervisor – Food & Beverage

  • Restaurant Host, Cashier or Receptionist

These roles often share skills like guest handling, teamwork, communication and attention to detail. Starting as a Waiter / Waitress can open doors to many of these positions as you gain experience and show your potential.

See more hospitality jobs in Abu Dhabi


Detailed job description – Waiter / Waitress at Park Rotana

This waiter waitress job in Abu Dhabi is ideal for someone who loves direct guest interaction and wants to master the art of restaurant service. You will be responsible for providing professional food and beverage service according to hotel standards and ensuring guests leave satisfied, impressed and eager to return.

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Key purpose of the role:

  • Welcome and guide guests through their dining experience.

  • Serve food and drinks with accuracy, care and efficiency.

  • Maintain high standards of hygiene and cleanliness.

  • Support the outlet in achieving guest satisfaction and revenue targets.

This role suits candidates who:

  • Are enthusiastic, friendly and confident.

  • Enjoy working in a busy, high-volume restaurant environment.

  • Have a genuine interest in learning about food and beverages.

  • Want to progress in hospitality, especially in F&B.


Key job responsibilities

Guest service and dining experience

  • Perform all tasks related to food and beverage service according to the hotel’s standard performance manual.

  • Greet guests warmly at their table, present menus and explain any specials or promotions.

  • Seat guests, assist with chair pulling or napkin placement when appropriate and ensure they are comfortable.

  • Take orders accurately and repeat them when necessary to avoid mistakes.

  • Serve food and beverages in a professional, discreet and personalised way, caring about timing and sequence.

Menu knowledge and recommendations

  • Acquire in-depth knowledge of the menu for the assigned outlet, including ingredients, preparation methods and possible allergens.

  • Answer guests’ questions about dishes, portion sizes and flavours.

  • Suggest suitable options based on guests’ preferences or dietary requirements.

  • Promote specials, signature dishes and recommended pairings.

Quality monitoring and standards

  • Consistently monitor the quality of food and beverages being served, reporting any issues to the kitchen or supervisor.

  • Make sure dishes are presented according to the hotel’s standards before reaching the table.

  • Check with guests shortly after serving to ensure they are satisfied with their meals.

Customer relations and complaint handling

  • Practice good customer relations at all times, building a friendly and professional connection with guests.

  • Listen carefully to any complaints or queries and try to resolve them on the spot whenever possible.

  • Escalate unresolved issues to a supervisor or manager while staying calm and courteous.

Hygiene, cleanliness and equipment care

  • Maintain hygiene and cleanliness standards in the outlet at all times, including tables, chairs, service stations and floors.

  • Ensure proper handling, cleaning and storage of service equipment such as trays, cutlery, glassware and plates.

  • Follow all hygiene, sanitation and safety procedures required by the hotel and local regulations.

Service preparation before, during and after shifts

  • Handle all service preparations before, during and after the shift (mis-en-place and mis-en-scène).

  • Set up tables, side stations, service areas and any items needed for smooth operations.

  • Refill condiments, polish cutlery and glassware, and restock service items as required.

Cost control and revenue generation

  • Minimise wastage, breakage and spoilage by handling food, beverages and equipment with care.

  • Actively use upselling techniques to exceed guest expectations and increase outlet revenue (for example, suggesting starters, desserts or premium drinks).

  • Follow billing procedures accurately and ensure all consumed items are recorded correctly.


Why choose this Waiter / Waitress job in Abu Dhabi?

Strong brand and location

Working at Park Rotana gives you exposure to a respected hotel brand and a key city in the UAE hospitality market. Abu Dhabi’s tourism, business events and leisure sectors provide steady demand for good service professionals.

Excellent training and development

In a structured hotel environment, you can expect guidance and on-the-job training from supervisors and managers. Over time, you will:

  • Learn professional service standards.

  • Develop menu and product knowledge.

  • Build communication and conflict-resolution skills.

Fast-paced, rewarding environment

If you enjoy being active, meeting people and staying busy, a high-volume restaurant setting is both challenging and satisfying. You will see immediate feedback from guests and feel the energy of a successful service period.

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Career growth opportunities

A waiter waitress job in Abu Dhabi is a common starting point for many successful hospitality careers. With experience and consistent performance, you can grow into roles such as:

  • Head Waiter / Captain

  • F&B Supervisor

  • Restaurant or Outlet Manager

  • Banquet Captain / Supervisor

  • Trainer or mentor for new staff

Transferable skills

The skills you gain—guest service, teamwork, time management, problem solving and communication—are valuable across many industries, even beyond hospitality.


Requirements and eligibility

Education

  • Diploma or degree in hospitality is ideal, or

  • Vocational training in food and beverage service is also appreciated.

Experience

  • Previous experience as a Waiter / Waitress in a high-volume restaurant is preferred.

  • Experience in hotels or branded restaurants will be an advantage.

Skills

  • Good command of English (speaking, understanding and basic writing).

  • Strong guest service and interpersonal skills.

  • Ability to learn menus and explain dishes confidently.

  • Comfortable handling cash or billing systems if required.

  • Able to stand for long periods and work in a busy environment.

Personal attributes

  • Hands-on, energetic and self-motivated.

  • Positive, pleasant attitude and a genuine passion for people and service.

  • Able to stay calm under pressure and during peak service times.

  • Attention to detail, from table settings to guest interactions.

  • Team player with a willingness to support colleagues.

Location and availability

  • Must be willing to live and work in Abu Dhabi, UAE.

  • Flexibility to work shifts, weekends and public holidays as required by the operation.


How to apply for this Waiter / Waitress job in Abu Dhabi

To increase your chances of success when applying for this waiter waitress job in Abu Dhabi, follow these steps:

Click Here to Apply!

Apply as soon as possible, as strong hospitality jobs in Abu Dhabi often attract many candidates.

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FAQs – Waiter / Waitress job in Abu Dhabi

1. What is the main focus of this waiter waitress job in Abu Dhabi?

The main focus is to provide professional food and beverage service to guests in a high-volume restaurant at Park Rotana, ensuring a memorable and enjoyable dining experience.

2. Do I need previous experience for this role?

Previous experience as a Waiter / Waitress in a busy restaurant is preferred, especially in hotels or branded outlets. However, if you have strong customer service skills and a good attitude, you may still be considered.

3. Is a hospitality diploma required?

A diploma or degree in hospitality or formal F&B training is ideal but not always strictly mandatory. Practical experience, positive attitude and willingness to learn are highly valued.

4. What kind of shifts will I work?

You should be ready to work rotating shifts, including mornings, evenings, weekends and public holidays. Restaurant operations often follow peak guest times such as breakfast, lunch and dinner.

5. Can this job lead to promotions in the future?

Yes. Many supervisors, captains and managers start their careers as Waiters / Waitresses. By performing well, showing commitment and continuously learning, you can move into more senior positions within Park Rotana or across the wider Rotana group.

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If you are looking for a waiter waitress job in Abu Dhabi that combines learning, growth and a lively work environment, this opportunity at Park Rotana is a strong choice to move your hospitality career forward.

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