✨ About Mandarin Oriental – Commis 1 Pastry & Bakery Vacancy
The Mandarin Oriental – Commis 1 Pastry & Bakery Vacancy in the United Arab Emirates 2025 is a prestigious career opportunity for culinary enthusiasts who aspire to work in one of the world’s most luxurious hospitality brands. Located at Mandarin Oriental Jumeira, Dubai, this role opens the door to an inspiring career path where innovation, teamwork, and growth are at the forefront. The position allows aspiring chefs to refine their skills in pastry and bakery while working in a dynamic, multicultural environment.
Mandarin Oriental Hotel Group, globally known for its award-winning luxury properties, blends legendary Asian hospitality with cutting-edge modern service. With a strong development pipeline and exceptional employee benefits, this opportunity not only secures a stable career but also allows for personal and professional growth. Candidates who are passionate about excellence in food artistry, hygiene standards, and teamwork will find this role both rewarding and transformative.
📑 Table of Contents
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✅ Job Overview
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✅ Job Categories
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✅ Primary Responsibilities by Role
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✅ Why Work at Mandarin Oriental
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✅ Candidate Eligibility Criteria
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✅ How to Apply
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✅ Frequently Asked Questions (FAQs)
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✅ Final Thoughts
📌 Job Overview
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Company/Institute Name: Mandarin Oriental Jumeira, Dubai
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Vacancy Position: Commis 1, Pastry & Bakery
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Location: United Arab Emirates
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Interview Date: Apply Immediately
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Employment Type: Full Time, Permanent
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Experience: Minimum 1 year preferred
The Mandarin Oriental – Commis 1 Pastry & Bakery Vacancy in the United Arab Emirates 2025 is an excellent opportunity for individuals with a passion for culinary arts. This position requires creativity, precision, and dedication to quality standards. The candidate will work in a luxury environment and contribute to delivering legendary service while upholding international food safety practices.
🍴 Job Categories
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Culinary / Kitchen
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Pastry & Bakery Specialization
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Luxury Hospitality Industry
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Food Preparation & Production
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Team Collaboration & Operational Excellence
👨🍳 Primary Responsibilities by Role
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Wash and peel ingredients for production.
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Prepare mise en place to the highest quality standards.
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Set up and replenish buffets as required.
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Assist in requisitions and organize storage.
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Monitor stock levels and report shortages.
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Properly label and store ingredients for preservation.
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Clean and sanitize work surfaces and tools as per hygiene standards.
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Support kitchen and stewarding teams with daily tasks.
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Follow food safety standards and UAE Municipality regulations.
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Deliver customer satisfaction in line with MOHG quality standards.
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Attend and actively participate in meetings and training.
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Perform additional duties assigned by superiors.
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🌟 Why Work at Mandarin Oriental
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Opportunity to work in a world-renowned luxury hotel brand.
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Access to exclusive learning and development programs.
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Enjoy MOstay benefits, including complimentary nights globally.
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Competitive salary and benefits package.
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A strong emphasis on health, wellness, and work-life balance.
📝 Candidate Eligibility Criteria
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High school qualification or equivalent.
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Culinary degree or diploma is preferred.
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Minimum of 1 year experience as Commis 1 or Commis 2 in a high-volume hotel/restaurant.
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Experience in handling and preparing food, including pizza.
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Ability to lift/carry up to 15 kg without assistance.
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Knowledge of kitchen tools and utensils.
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Basic knowledge of food hygiene preferred.
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Willingness to work long hours with operational focus.
📂 How to Apply
Candidates who are eager to pursue the Mandarin Oriental – Commis 1 Pastry & Bakery Vacancy in the United Arab Emirates 2025 should act quickly and apply immediately. This is a rewarding opportunity to join a prestigious global brand that values career growth, employee wellness, and culinary excellence.
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Ensure your CV highlights relevant culinary experience.
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Showcase your knowledge of pastry and bakery skills.
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Demonstrate commitment to teamwork and food safety.
👉 Apply here
❓ Frequently Asked Questions (FAQs)
Q1: What is the job role of a Commis 1 in Pastry & Bakery at Mandarin Oriental?
A1: The role involves preparing ingredients, supporting pastry and bakery operations, maintaining hygiene, and ensuring customer satisfaction.
Q2: Is prior culinary experience mandatory?
A2: Yes, at least 1 year of experience as Commis 1 or Commis 2 in a high-volume setting is preferred.
Q3: What are the benefits of working at Mandarin Oriental?
A3: Benefits include competitive pay, MOstay program, wellness initiatives, and global career development opportunities.
Q4: Where is the vacancy located?
A4: The vacancy is at Mandarin Oriental Jumeira, Dubai in the United Arab Emirates.
Q5: How can I apply?
A5: Applications must be submitted online. Candidates are encouraged to apply immediately via the provided link.
💡 Final Thoughts
The Mandarin Oriental – Commis 1 Pastry & Bakery Vacancy in the United Arab Emirates 2025 represents an exceptional opportunity for culinary professionals seeking to build a career in luxury hospitality. Working with Mandarin Oriental means being part of a global family that values excellence, innovation, and growth. Employees are not just staff members but are considered “Fans” of a remarkable brand that blends tradition with modern luxury.
For aspiring chefs, this role is not only about baking and pastry preparation but also about learning, evolving, and excelling in a supportive and dynamic environment. With its competitive benefits, wellness focus, and commitment to development, Mandarin Oriental ensures a rewarding and impactful career journey. Those passionate about delivering culinary excellence should seize this opportunity and apply today.