Dubai, Motor City Sansation Restaurant Hiring Following Postions in Jan 2025.

Job Description

Job Description: Sansation Restaurant Hiring – Motor City, Dubai – January 2025

Sansation Restaurant, a renowned dining destination in Dubai’s Motor City, is seeking skilled and enthusiastic individuals to join its team. We pride ourselves on delivering exceptional food, beverage, and customer service in a modern, welcoming environment. If you are passionate about hospitality and thrive in a fast-paced setting, we invite you to explore our latest job openings for January 2025.

Available Positions

1. Barista
   As a Barista, you will be responsible for crafting high-quality coffee and specialty beverages. You’ll maintain the highest standards of presentation and customer interaction, ensuring a delightful guest experience. Key Responsibilities:

• Prepare and serve coffee, tea, and other beverages according to restaurant standards.
• Maintain cleanliness and organization at the coffee station.
• Provide friendly and attentive service to guests.
• Manage inventory of coffee supplies and report shortages. Requirements:
• Prior experience as a Barista is a must.
• Strong knowledge of coffee brewing techniques and equipment.
• Excellent communication and customer service skills.

1. Cashier
   The Cashier will handle financial transactions while providing excellent service to customers. You will ensure smooth payment processes, accurate billing, and a welcoming atmosphere for guests. Key Responsibilities:

• Process customer payments via cash, card, or other methods.
• Maintain an accurate cash register and ensure timely cash reconciliation.
• Assist guests with billing inquiries and provide excellent service.
• Ensure a clean and organized cashier area. Requirements:
• Must have prior experience as a Cashier in a restaurant setting.
• Familiarity with POS systems and payment processing.
• Strong numerical skills and attention to detail.

1. Commis (Chef)
   The Commis Chef will assist the culinary team in food preparation and cooking. This role is ideal for someone with a passion for cooking and a desire to grow within a professional kitchen environment. Key Responsibilities:

• Assist in food preparation according to the restaurant’s standards and recipes.
• Maintain cleanliness and hygiene in the kitchen.
• Ensure proper handling and storage of ingredients.
• Support the kitchen team during peak hours. Requirements:
• 1–2 years of experience in a similar role.
• Knowledge of basic cooking techniques and food safety standards.
• Ability to work in a team and in a high-pressure environment.

How to Apply

If you are interested in any of these roles, please send your application to: hrsansation@gmail.com. Make sure to include your updated CV and any relevant certifications or references.

Job Details Table