⭐ About Shangri-La Dubai | Commis 1 – Pastry Vacancy in United Arab Emirates 2025
Shangri-La Dubai | Commis 1 – Pastry Vacancy in United Arab Emirates 2025 represents an exciting opportunity for aspiring pastry professionals seeking to grow within a world-renowned luxury hospitality brand. Shangri-La Dubai is celebrated for blending refined Asian hospitality with modern urban luxury, offering guests unforgettable culinary and service experiences. Located in the heart of Dubai, the hotel provides panoramic views of the Burj Khalifa and a dynamic working environment driven by excellence.
This Shangri-La Dubai | Commis 1 – Pastry Vacancy in United Arab Emirates 2025 is ideal for candidates passionate about baking, desserts, and creative food presentation. As part of the pastry team, you will contribute to daily kitchen operations while learning advanced techniques and maintaining five-star standards. The role encourages curiosity, precision, and teamwork, allowing culinary professionals to sharpen their skills under experienced chefs. If you are eager to build a long-term hospitality career, this opportunity offers structured growth, recognition, and global exposure.
⭐ Table of Contents
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🔹 Job Overview
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🔹 Job Categories
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🔹 Primary Responsibilities by Role
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🔹 Why Work at Shangri-La Dubai
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🔹 Candidate Eligibility Criteria
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🔹 How to Apply
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🔹 FAQs
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🔹 Final Thoughts
⭐ Job Overview
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Company Name: Shangri-La Dubai
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Vacancy Position: Commis 1 – Pastry
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Location: Dubai, United Arab Emirates
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Employment Type: Permanent
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Department: Food & Beverage
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Experience Required: Bakery or pastry experience in hotel or restaurant
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Interview Date: Apply Immediately
The Shangri-La Dubai | Commis 1 – Pastry Vacancy in United Arab Emirates 2025 involves supporting the pastry kitchen in producing high-quality desserts and baked items. This role suits candidates who value consistency, creativity, and hygiene while delivering exceptional guest satisfaction.
Working closely with senior chefs, the Commis 1 – Pastry professional ensures smooth daily operations and contributes to maintaining luxury service standards.
⭐ Job Categories
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🍰 Pastry and Bakery Operations
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🍰 Food & Beverage Services
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🍰 Luxury Hotel Culinary Roles
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🍰 Entry-Level Pastry Chef Positions
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🍰 Hospitality Kitchen Support Roles
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🍰 Creative Culinary Production
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🍰 Five-Star Hotel Food Preparation
⭐ Primary Responsibilities by Role
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🔸 Assist in daily pastry production following established recipes and standards
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🔸 Support senior pastry chefs during preparation and service periods
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🔸 Ensure consistent quality, taste, and presentation of desserts
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🔸 Maintain cleanliness and organization of the pastry kitchen
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🔸 Follow food safety, hygiene, and sanitation regulations at all times
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🔸 Prepare mise en place efficiently for daily operations
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🔸 Contribute creative ideas aligned with menu concepts
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🔸 Monitor stock levels and reduce food wastage
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🔸 Handle kitchen equipment safely and responsibly
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🔸 Uphold the Shangri-La hospitality philosophy in all tasks
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🔸 Coordinate with team members for smooth workflow
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🔸 Maintain proper labeling and storage of ingredients
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🔸 Adapt to guest preferences and dietary requirements
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🔸 Participate in training and skill development programs
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🔸 Support special events and banquet pastry requirements
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⭐ Why Work at Shangri-La Dubai
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🌟 Supportive workplace that values creativity and passion
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🌟 Structured learning and professional growth opportunities
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🌟 Exposure to world-class culinary standards
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🌟 Competitive benefits and colleague recognition programs
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🌟 Inclusive culture promoting respect and diversity
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🌟 Career mobility within a global luxury hospitality brand
⭐ Candidate Eligibility Criteria
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✔ Diploma or Certificate in Culinary Arts or equivalent
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✔ Previous experience in pastry or bakery section
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✔ Background in restaurant or five-star hotel preferred
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✔ Strong interest in Food & Beverage operations
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✔ Creativity with attention to detail
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✔ Knowledge of basic pastry techniques
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✔ Ability to follow hygiene and safety procedures
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✔ Good communication skills in English
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✔ Willingness to learn new culinary trends
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✔ Team-oriented and adaptable work attitude
⭐ How to Apply
Candidates interested in the Shangri-La Dubai | Commis 1 – Pastry Vacancy in United Arab Emirates 2025 should apply through the official Shangri-La careers portal. The application process is straightforward and requires submitting an updated resume highlighting relevant pastry or bakery experience.
Shortlisted candidates will be contacted directly by the recruitment team for further assessments. Early application is encouraged, as this role is in high demand within luxury hospitality.
👉 Apply Here.
⭐ FAQs
Q1: What does a Commis 1 – Pastry do at Shangri-La Dubai?
A Commis 1 – Pastry supports daily pastry production, assists senior chefs, and ensures quality standards.
Q2: Is hotel experience mandatory for this role?
Hotel experience is preferred, especially within a bakery or pastry section.
Q3: Is this a permanent position?
Yes, this is a permanent Food & Beverage role.
Q4: What skills are important for this vacancy?
Creativity, hygiene awareness, teamwork, and pastry knowledge are essential.
Q5: Are training opportunities provided?
Yes, Shangri-La Dubai offers structured training and development programs.
Q6: What language skills are required?
Strong communication skills in English are required.
Q7: Can fresh culinary graduates apply?
Candidates with relevant pastry exposure and certification may apply.
⭐ Final Thoughts
Shangri-La Dubai | Commis 1 – Pastry Vacancy in United Arab Emirates 2025 is an excellent entry point into the luxury hospitality culinary world. This role allows passionate pastry professionals to work in a prestigious environment that values creativity, consistency, and guest satisfaction. With exposure to high-end pastry operations, candidates can refine their techniques while learning from experienced chefs.
Shangri-La Dubai | Commis 1 – Pastry Vacancy in United Arab Emirates 2025 also offers long-term career growth, global brand recognition, and a supportive workplace culture. If you are enthusiastic about pastry arts and aspire to build a rewarding career in a five-star hotel setting, this opportunity is worth pursuing immediately.