✨ About Sheraton Dubai Creek Hotel & Towers – Chef de Partie (Bakery)
Sheraton Dubai Creek Hotel & Towers – Chef de Partie (Bakery) Vacancy in United Arab Emirates is an exciting opportunity for culinary professionals passionate about delivering world-class food experiences. Sheraton Dubai Creek Hotel & Towers – Chef de Partie (Bakery) Vacancy offers candidates a chance to work in a renowned hotel brand under Marriott International, gaining exposure to international culinary standards and high-quality food preparation. This role involves preparing a variety of baked goods, ensuring adherence to recipe and presentation standards, monitoring inventory, and maintaining hygiene and safety protocols.
Candidates will assist in staff coordination, food planning, and contribute to the hotel’s mission of delivering exceptional guest experiences. The position requires at least three years of relevant work experience, technical culinary training, and dedication to team collaboration. Working in Dubai offers vibrant culture, professional growth, and competitive benefits, making this a career-defining opportunity.
📋 Table of Contents
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Job Overview
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Job Categories
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Primary Responsibilities by Role
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Why Work at Sheraton Dubai Creek Hotel & Towers
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Candidate Eligibility Criteria
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How to Apply
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Frequently Asked Questions (FAQs)
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Final Thoughts
📌 Job Overview
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Company/Institute Name: Sheraton Dubai Creek Hotel & Towers
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Vacancy Position: Chef de Partie (Bakery)
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Location: United Arab Emirates
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Interview Date/Time: Apply Immediately
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Employment Type: Full Time
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Experience Required: Minimum 3 years
Sheraton Dubai Creek Hotel & Towers – Chef de Partie (Bakery) Vacancy invites culinary experts to join a prestigious hotel environment. The role is ideal for those who have a passion for baking and want to contribute to a team that values excellence, creativity, and guest satisfaction. Candidates will manage bakery operations, ensure consistent food quality, and collaborate with food & beverage staff to enhance the dining experience.
🏷️ Job Categories
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Culinary & Food Preparation
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Bakery & Pastry
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Food & Beverage Services
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Hospitality & Hotel Operations
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Guest Experience & Quality Assurance
✅ Primary Responsibilities by Role
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Prepare special meals and bakery items according to recipes and standards
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Regulate temperature of ovens, broilers, grills, and roasters
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Thaw and store food properly, maintaining hygiene standards
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Ensure correct portion, garnish, and presentation of dishes
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Maintain food logs and monitor food quality and quantity
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Communicate assistance needs during busy periods
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Inform Chef of excess items for specials
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Update F&B staff on menu specials and out-of-stock items
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Prepare cold foods as required
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Assist in hiring, training, scheduling, evaluating, and coaching staff
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Follow all company safety and security protocols
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Maintain professional appearance and confidentiality
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Support team goals and positive working relationships
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Perform tasks involving bending, lifting up to 25 pounds, and standing for extended periods
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🌟 Why Work at Sheraton Dubai Creek Hotel & Towers
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Be part of a globally recognized brand under Marriott International
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Gain international culinary exposure in a diverse and inclusive environment
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Access professional growth and training opportunities
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Competitive compensation and benefits package
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Work in a vibrant city with a rich cultural experience
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Collaborative team environment fostering innovation and creativity
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Recognition for high performance and career advancement opportunities
🎯 Candidate Eligibility Criteria
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Technical, Trade, or Vocational School Degree in culinary or related field
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Minimum 3 years of relevant bakery or culinary experience
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Ability to follow recipes and presentation standards precisely
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Strong teamwork and communication skills
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Knowledge of food safety and hygiene standards
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Ability to stand, bend, lift, and work extended hours as needed
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No prior supervisory experience required but willingness to assist in team management
📝 How to Apply
To apply for the Sheraton Dubai Creek Hotel & Towers – Chef de Partie (Bakery) Vacancy, candidates should:
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Prepare a detailed resume highlighting culinary and bakery experience
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Ensure certifications, training records, and references are ready
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Submit the application through the official Marriott recruitment portal to guarantee authenticity
Apply here
Applicants should be ready to begin immediately. This is an ideal role for professionals looking to enhance their career in a renowned international hospitality brand and experience professional growth in the United Arab Emirates.
❓ Frequently Asked Questions (FAQs)
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What is the primary role of a Chef de Partie (Bakery)?
They prepare bakery items, ensure quality standards, maintain hygiene, and support kitchen operations. -
Where is this vacancy located?
Sheraton Dubai Creek Hotel & Towers, United Arab Emirates. -
What is the minimum experience required?
At least 3 years in a related culinary or bakery role. -
Is prior supervisory experience required?
No, but assisting with team coordination is part of the role. -
What type of employment is this?
Full-time employment. -
What education qualifications are preferred?
Technical, Trade, or Vocational School Degree in culinary arts or related field. -
How do I apply for this role?
Submit your application via the official Marriott recruitment portal Apply here.
🏁 Final Thoughts
Sheraton Dubai Creek Hotel & Towers – Chef de Partie (Bakery) Vacancy represents a unique opportunity for aspiring culinary professionals to advance their careers in a world-class environment. With Marriott’s global reputation, candidates can expect exposure to high culinary standards, advanced kitchen operations, and a culture of innovation and inclusivity. The role allows for practical hands-on experience in bakery operations while contributing to exceptional guest experiences.
Joining Sheraton means being part of a global community, working in the dynamic city of Dubai, and gaining access to professional growth, training, and leadership development. The Chef de Partie (Bakery) Vacancy is ideal for individuals passionate about baking and hospitality, eager to learn, and ready to collaborate in a supportive team environment. Apply immediately to start your culinary journey with Sheraton Dubai Creek Hotel & Towers and be part of Marriott International’s legacy of excellence.