🌟 About Four Seasons – Employee Restaurant Supervisor Vacancy
The Four Seasons Employee Restaurant Supervisor Vacancy in Saudi Arabia 2025 presents an incredible opportunity for hospitality professionals passionate about service excellence and culinary operations. Located at the prestigious Four Seasons Hotel Riyadh in the Kingdom Tower, this position involves overseeing employee dining services to ensure a clean, welcoming, and high-quality environment for staff.
The role is vital in maintaining the brand’s legacy of delivering world-class hospitality, now extended to its employees’ experience.
The Four Seasons Riyadh is renowned for its modern elegance, luxurious amenities, and impeccable service culture. This vacancy opens doors for candidates eager to work in one of Saudi Arabia’s most iconic hotels and to be part of a global brand that values growth, inclusion, and employee well-being.
📘 Table of Contents
- Job Overview
- Job Categories
- Primary Responsibilities by Role
- Why Work at Four Seasons
- Candidate Eligibility Criteria
- How to Apply
- Frequently Asked Questions (FAQs)
- Final Thoughts
🏢 Job Overview
Company Name: Four Seasons Hotel Riyadh
Vacancy Position: Employee Restaurant Supervisor
Location: Riyadh, Saudi Arabia
Employment Type: Full-Time
Experience Required: Previous experience in food & beverage supervision or staff dining operations
Apply Before: Apply Immediately
At Four Seasons Riyadh, the Employee Restaurant Supervisor ensures that all colleagues enjoy nutritious, well-presented meals in a pleasant environment. This role is pivotal in upholding the hotel’s operational excellence by providing superior staff dining services aligned with global Four Seasons standards.
🍽️ Job Categories
- Hospitality & Food Service Management
- Restaurant Supervision
- Employee Dining Facility Operations
- Food Safety & Hygiene Compliance
- Hotel Staff Relations and Employee Experience
🎯 Primary Responsibilities by Role
- Supervise daily operations of the employee dining area.
- Ensure high-quality, hygienic, and timely meal service.
- Maintain food safety and hygiene standards (HACCP compliance).
- Coordinate with the culinary team to manage meal schedules and menus.
- Manage inventory, supplies, and cleanliness of the staff restaurant.
- Foster a positive dining environment that enhances employee satisfaction.
- Address feedback and implement continuous improvements in service quality.
- Train and motivate the restaurant team to maintain Four Seasons service standards.
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💼 Why Work at Four Seasons
- 🌍 Global Brand Excellence: Work for a prestigious luxury hospitality brand recognized worldwide.
- 🏨 Iconic Workplace: Experience life in Riyadh’s architectural landmark — the Kingdom Tower.
- 🌱 Employee Growth: Access training programs and international development opportunities.
- 💰 Tax-Free Salary: Enjoy competitive, tax-free compensation with comprehensive benefits.
- ❤️ Exceptional Perks: Complimentary meals, paid leave, and global hotel stay privileges.
✅ Candidate Eligibility Criteria
- Minimum of 2 years’ experience in food & beverage or staff restaurant supervision.
- Strong leadership and organizational skills.
- Excellent interpersonal and communication abilities.
- In-depth knowledge of food safety, hygiene, and HACCP standards.
- Ability to multitask in a fast-paced environment.
- Proficiency in Microsoft Office; familiarity with F&B POS systems preferred.
- A strong passion for hospitality and enhancing the employee experience.
📨 How to Apply
If you’re passionate about creating outstanding dining experiences for colleagues and wish to work in a globally respected luxury environment, this role is for you. Four Seasons Hotel Riyadh offers a nurturing, inclusive culture that rewards hard work, innovation, and integrity.
The recruitment process is currently open — Apply Immediately to join one of the world’s most esteemed hotel brands.
👉 Apply here.
Successful candidates will enjoy a competitive salary, housing and transportation, paid leave, complimentary meals, medical and life insurance, and exclusive Four Seasons travel benefits.
❓ Frequently Asked Questions (FAQs)
1. What is the job title for this vacancy?
The vacancy is for the Employee Restaurant Supervisor at Four Seasons Hotel Riyadh.
2. Where is this job located?
The position is based in Riyadh, Saudi Arabia, at the iconic Kingdom Tower.
3. Is previous experience required for this role?
Yes, candidates should have prior food & beverage or staff dining supervision experience.
4. What benefits does Four Seasons offer employees?
Benefits include a tax-free salary, housing, transportation, 30 days’ vacation, 10 public holidays, and complimentary meals.
5. Is this a full-time role?
Yes, this is a full-time position within the hotel’s Food & Beverage Department.
6. What skills are essential for success?
Strong leadership, communication, food safety knowledge, and team management skills are key.
7. How can I apply for this position?
Applications can be submitted via the official Four Seasons Careers portal under Riyadh listings.
🏁 Final Thoughts
The Four Seasons Employee Restaurant Supervisor Vacancy in Saudi Arabia 2025 is a golden opportunity for professionals eager to join one of the world’s most admired hospitality brands. Working in Four Seasons Riyadh, set in the prestigious Kingdom Tower, means immersing yourself in a culture of excellence, care, and continuous development.
This role not only enhances your career trajectory but also allows you to contribute to an environment where both guests and employees are treated with the utmost respect and warmth.
Choosing Four Seasons Riyadh is more than accepting a job — it’s becoming part of a global family that values empathy, growth, and world-class service. As the hotel continues to redefine luxury in Saudi Arabia’s capital, this position offers the perfect platform for aspiring professionals to make a lasting mark in the world of hospitality.